Joined by Cai Ap Bryn, hunting chef from fieldsportschannel, this week we eat what kill, do some cooking, and dive into beavers. We tackle trophy hunters and challenge the supermarkets branding meat under made up British farm names to import foreign produce. Enjoy the discussion and check our back catalogue for more.   Email the show <a href= "mailto:podcast@paceproductionsuk.com">podcast@paceproductionsuk.com</a> Brought to you by Scottish Association for Country Sports - SACS

Joined by Cai Ap Bryn, hunting chef from fieldsportschannel, this week we eat what kill, do some cooking, and dive into beavers. We tackle trophy hunters and challenge the supermarkets branding meat under made up British farm names to import foreign produce. Enjoy the discussion and check our back catalogue for more. Email the show podcast@paceproductionsuk.com Brought to you by Scottish Association for Country Sports - SACS

Joined by Cai Ap Bryn, hunting chef from fieldsportschannel, this week we eat what kill, do some cooking, and dive into beavers. We tackle trophy hunters and challenge the supermarkets branding meat under made up British farm names to import foreign produce. Enjoy the discussion and check our back catalogue for more. &nbsp; Email the show <a href="mailto:podcast@paceproductionsuk.com" rel="noopener noreferrer">podcast@paceproductionsuk.com</a> Brought to you by&nbsp;Scottish Association for Country Sports - SACS

#18 Cai Ap Bryn talks wild cooking, ethical hunting and beavers, Fieldsports Channel, Field To Plate

The world is so much more than what we know, and only through understanding it better can we make informed decisions. This podcast aims to bring impactful, entertaining and insightful conversations from a global array of guests. Some famous, some you won’t have heard of. From famous explorers, to renowned scientists and just good people, all have a story to tell which we can take something from. Topics are wide ranging, with a backbone centred on conservation, including hunting, fishing, expeditions, environmental and wildlife management. This is a podcast for everyone who enjoys the great outdoors in any form. It’s for those who care about safeguarding the planet and wildlife we share this land with.

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#18 Cai Ap Bryn talks wild cooking, ethical hunting and beavers, Fieldsports Channel, Field To Plate

#18 Cai Ap Bryn talks wild cooking, ethical hunting and beavers, Fieldsports Channel, Field To Plate

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