In today’s episode I am answering all the common questions I get about food sensitivities/allergies so that nothing is left unturned. 

Hopefully at this point,  you have listened to part 1 and 2 of this food sensitivities series. If you haven’t I suggest you do, because well you are missing some great stuff,  and some very foundational pieces to understanding food sensitivities and the information I will be discussing today.  As a reminder those are episodes #23 and #22. 

On another note, if you have listened to them, you most likely have some questions now that you have a new view on sensitivities. 

I hope to answer all of them in this episode. 

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