Running Restaurants

20 Book Recommendations from Restaurant Industry Execs and Insiders (Ep 230)


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I'm a book aficionado so I loved puting this together -- Twenty absolutely solid book recommendations from a stellar collection of restaurant industry execs and insiders. Be sure to add some of these to your library or wish list...

The Who...

  • Jordan Boesch of 7shifts
  • Tony Smith of Restaurant365
  • Michel Falcon of Brasa Peruvian
  • Rushi Patel of Homebase
  • Alex Sambvani of Slang.ai
  • Vishal Agarwal of Checkmate
  • Andrew Pudalov of Rush Bowls
  • Brett Campbell of Loma
  • Angelo Esposito of Wisk.AI
  • The Books...Radical Candor
  • The 15 Commitments of Conscious Leadership
  • Setting the Table
  • The Hard Thing About Hard Things
  • Zero to One
  • Decisive
  • The Paradox of Choice
  • Thinking in Bets
  • No Rules Rules
  • Unreasonable Hospitality
  • The Innovator's Solution: Creating and Sustaining Successful Growth
  • The Innovator's Dilemma: When New Technologies Cause Great Firms to Fail
  • The Challenger Sale: Taking Control of the Customer Conversation
  • Creativity, Inc.: Overcoming the Unseen Forces That Stand in the Way of True Inspiration
  • Undaunted Courage
  • I Said This, You Heard That
  • $100 Million Offers
  • $100M Leads
  • Storytelling With Data
  • How to Win Friends & Influence People



Sponsor Link: https://www.RestaurantFormula.com

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