This episode deals with all things 'Belgian', in particular, Luke's 'Belgian Dubbel'. We're talking about the brew day, and recipe involved with making the 'One Truck, and Two Trailers Abbey Dubbel' in 'Segment 1'. In 'Segment 2' we're having a chat about the 'St. Bernardus Brewery', as well as having Luke and Mike share a brief history of 'Trappist' Beer. We finalise the show in 'Segment 3' by learning a little bit about Chris. We learn which beer was Chris's 'First Craft Beer'. We learn which beer is his 'Guilty Pleasure', as well as what his 'Desert Island Beer' is. We conclude with a riveting round of 'Simmo Says'.   

Enjoy.   

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You can find the recipe here: 

TBC.