We want to thank all of our friends for their continuing understanding and patience as we navigate Peach's cancer journey. The episodes may not be coming as regularly as usual, but we're trying our best. Once again, from the bottom of our hearts, thank you.

On this week's episode we have a bit of a Peachabration! That's what we call celebrating Peach's birthday, of course. There's cakes, psychics, and margaritas! Unfortunately, more of Peach's cancer treatments happened too. We tried not to let that get us down though. There's some snacks involved this week a well, including some special snack that (somehow) celebrate 250 years of America. We hit up the Bordentown Farmer's Market where we check out the Cruzin Crusher for the first time and Pumpkin encounters T.O.'s Hot Spice. Bagel sandwiches, tropical drinks, AND some CIDER talk. How about that?! All those things and more await you. Join us!

If you're a beer enthusiast, don't forget to stick around after the episode for Pumpkin's Beer Patch. Pumpkin tries quite a few brews, visits Farmer's and Bankers for the first time, and checks out the grand re-opening of Brotherton Brewing.

Check us out on Instagram @pumpkinandpeachpodcast and on Facebook @Pumpkin and Peach Podcast to see pictures and get links to things we discuss in each episode. Now, also check us out on YouTube @Pumpkin and Peach Podcast!

Also, our business on Instagram @uglymugsinc and on Facebook @Ugly Mugs Inc. You can also email us at [email protected] Contact us if you want to collaborate, or be a sponsor.  Also get in touch with us if you want us to try a cider, beer, food, product, or anything and review it on a future episode.