We live in a diverse world with many different cultures and religions. Several religions follow religious dietary practices. Knowing these dietary practices shows respect and inclusivity for people from all backgrounds.

It's also helpful to know this information if you work in a hospital or in foodservice where you have oversight of the menu provided to patients.

These are the religious dietary practices you'll learn about in this episode:

• Halal Diet
• Kosher Diet
• Seventh Day Adventists Diet
• Roman Catholic Diet
• Buddhism Diet
• Hinduism Diet
• Mormon Diet

You'll also get a review of some common special diets such as gluten-free and the different vegetarian diets.

Here's a glance at this episode:

[06:33] A review of the Halal diet

[13:40] The term for neutral foods in the Kosher diet

[14:56] The one and only Blue Zone in the North America where a large number of Seventh Day Adventists live

[16:34] A tip on how to work through the test questions

[17:49] What culture sees cow's as a sacred animal

[18:36] A review of common special dietary restrictions