<p>Cara Felleman of Resy and David Wicoff of Sysco come together to share their take on the current status of restaurants throughout the U.S., how restaurant owners will come out of today's pandemic, and what we can do to help. </p>

Cara Felleman of Resy and David Wicoff of Sysco come together to share their take on the current status of restaurants throughout the U.S., how restaurant owners will come out of today's pandemic, and what we can do to help.

<p>Cara Felleman of Resy and David Wicoff of Sysco come together to share their take on the current status of restaurants throughout the U.S., how restaurant owners will come out of today's pandemic, and what we can do to help.&nbsp;</p>

28. Today's Reality for Restaurants & What We Can Do To Help

Benji Sklar is a corporate attorney based in NYC and host of the Hacking the Hustle podcast, where he interviews CEOs and industry professionals on navigating the path to going public.

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28. Today's Reality for Restaurants & What We Can Do To Help

28. Today's Reality for Restaurants & What We Can Do To Help

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