Live from Slightly Toasted, John Chesney and I sit down to discuss our lord and savior AI. We analyze how it’s an adaptable and functional tool for both distilleries and bars to better understand their customers. We also chat how distilleries could adapt to the craft brewery model to survive as hundreds of distilleries close and consolidate across the US.

Hosts: Jake Hukee & John Chesney

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Key In The Lake