With news this week that Mexico has officially opened its doors for British pork for the first time, our Food & Farming Podcast takes a look at what this means for the pork sector and for British exporters who can now tap into this brand new market.

In this episode AHDB’s John Bates speaks to Dr Phil Hadley, AHDB’s International Market Development Director, AHDB’s Strategic Insight Manager Tom Forshaw and Ana Fernanda from DIT Mexico.

Mexico market opens its doors for imports of British pork

Market access to Mexico – the work behind the scenes

This podcast was hosted by John Bates and edited by Josh Borthwick.