🍷 Episode 32: Petit Verdot – A Mysterious One

Curious about that bold, brooding grape you’ve seen on a few wine labels but never quite knew what to make of? In this episode, we’re diving into the world of Petit Verdot—a grape with a mysterious vibe, deep color, and a surprising history. Whether it’s lending backbone to a Bordeaux blend or standing solo in a warmer climate, Petit Verdot has a lot more to say than you might expect.

In this episode, you’ll learn:

- Why it’s called “Petit Verdot” (hint: it has to do with unripe berries!)
- What flavors and aromas define a glass of Petit Verdot—and why it’s not for the faint of heart
- How it went from a blending grape in Bordeaux to a star in places like California, Australia, and Argentina
- What types of food pair best with its bold structure and smoky, dark fruit
- How winemakers use oak aging to shape the final style of the wine

If you're loving these deep dives into unique grape varieties, make sure to subscribe and stick around—there’s a whole world of wine to explore, one glass at a time. Cheers!