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We chat with Dublin born and Raymon Blanc trained chef, Colin Fassnidge about the heat of the kitchen, life away from the stoves, being a celebrity chef and his take on the Australian food scene.
See omnystudio.com/listener for privacy information.
By The Message PodWe chat with Dublin born and Raymon Blanc trained chef, Colin Fassnidge about the heat of the kitchen, life away from the stoves, being a celebrity chef and his take on the Australian food scene.
See omnystudio.com/listener for privacy information.

1 Listeners