3 Squares: Dishing On the Food Industry

3Sqaures Live! Food, Tariffs and Tough Choices


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What happens when consumers have nowhere to hide from inflation? In the April 2025 edition of 3Squares Live!, Charlie, Kevin and Susan unpack how economic uncertainty, tariffs and a shifting supply chain are reshaping consumer behavior and ag markets. From the resilience of private label to the pressure on snacks and QSR, it's a fascinating look at what’s changed (and what hasn’t) since the Great Recession. Plus, test your knowledge of foods invented during the Great Depression in Kevin’s quiz, including the inspiration for iconic Kraft mac and cheese! 

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3 Squares: Dishing On the Food IndustryBy The Center for Food Integrity