In this episode, our host Glia’s Dad sits down with Idaly, Director of Public Relations, and Ashley, lead barista and barista trainer at Glia’s Coffee Co. They break down the intense juggling act of running WinterFest for eight weeks, keeping up with the ever-growing demands of the coffee shop (which gets busier each month), and tackling the countless tasks required to open Glia’s third location inside the Enrique Moreno County Courthouse. From the challenges of maintaining quality and efficiency to the behind-the-scenes hustle of expansion, this episode offers a raw look at the dedication and teamwork fueling Glia’s success.