In this episode, our host Glia’s Dad sits down with Idaly, Director of Public Relations, and Ashley, lead barista and barista trainer at Glia’s Coffee Co. They break down the intense juggling act of running WinterFest for eight weeks, keeping up with the ever-growing demands of the coffee shop (which gets busier each month), and tackling the countless tasks required to open Glia’s third location inside the Enrique Moreno County Courthouse. From the challenges of maintaining quality and efficiency to the behind-the-scenes hustle of expansion, this episode offers a raw look at the dedication and teamwork fueling Glia’s success. 

In this episode of Glia's Coffee Co. Podcast, we sit down with Daniela and Arianne, the dynamic founders of Girls Run the 915, an all-women running club based in El Paso, Texas. From the moment they met, Daniela and Arianne shared a passion for community, fitness, and inspiring women to break barriers, one mile at a time.

We dive into the origins of Girls Run the 915 and the motivation behind creating a space where women could connect, grow, and empower each other through running. Daniela and Arianne open up about the challenges and triumphs they’ve experienced along the way, from building a supportive community to navigating personal growth as leaders.

Listeners will hear about the invaluable lessons they’ve learned, their vision for the future of Girls Run the 915, and how they plan to expand their brand while staying true to their mission. Of course, it wouldn’t be complete without a lively Q&A session featuring questions from their followers! And yes, we even discuss the influence of ultramarathon legend David Goggins on their journey.

Whether you're a runner, an entrepreneur, or someone looking for inspiration, this episode is packed with motivation, authenticity, and heart. Tune in to hear how these trailblazing women are redefining what it means to run for—and with—the girls!

In the second episode of the Glia’s Coffee Co. Podcast, we sit down with Deven James McCoy, our new Creative Director, to explore his unique approach to coffee, creativity, and community. With a background in both art and the barista world, Deven brings a rare perspective to crafting drinks that are as much about precision as they are about passion. We talk about his deep appreciation for the craftsmanship of coffee, from pulling the perfect shot of espresso to crafting a flawless cortado—because every detail matters when it comes to making a truly exceptional drink.

Deven also shares how his veganism has influenced his creativity, not just in his personal life but in how he approaches recipe-building for the coffee world. The problem-solving and innovation he’s honed while creating plant-based dishes has translated directly into developing unique, flavorful drinks at Glia’s. We also dive into the culture at Glia’s, where our regulars are more like family, and every cup of coffee is an opportunity to connect with our community. Deven explains how we’re working to elevate specialty coffee, making it accessible to all without sacrificing its special artistry.

Tune in for an insightful conversation about the art of coffee, the creative process, and the vibrant culture that makes Glia’s Coffee Co. special. 

Episode 1: Building Something From
Nothing 

Welcome to the very first episode of the Glia’s Coffee Co. Podcast! Join hosts Ramon Parada and Art Aguirre as they dive into the story behind Glia’s Coffee Co., a business inspired by science, culture, and community. In this episode, Ramon shares the heartfelt journey that led him to start the business, the challenges he faced as an entrepreneur, and the valuable lessons he’s learned along the way.

We’ll discuss the origins of Glia’s, how Ramon transformed a passion into a thriving enterprise, the ups and downs of funding a startup, and what it takes to stay resilient in the face of adversity. Stick around for a brief Q&A session at the end, where Ramon answers some burning questions about life, business, and everything in between.

Whether you’re a coffee enthusiast, aspiring entrepreneur, or just curious about the story behind El Paso’s favorite coffee spot, this episode is for you!