Hello, ya sweet little confections! On episode 63 of HINKY, the gang welcomes a guest! 3-peat guest and friend Danielle aka The Inebriated Baker joins us to talk about her new storefront in the Julietta Market and to talk about her fall flavors. Renee joins us from the Harris Homestead, Sara and Carrie have been tailgating and going to football games, and Renee took a weekend trip to Gatlinburg. Danielle treats us to cans of coconut white wine and two of her new cupcake flavors, one of which may have actually blown Carrie's mind. We talk about Lexington Craft Beer Week, and we read the answers to the HINKY Podcast Question. Hear this, and so much more by downloading and subscribing to the show wherever you find podcasts!

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