Journey to the Centre of Food

44: Journey Inside Rice + How to Cook a Perfect Steak and Mixing Peanut Butter and Celery


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Join Heston, Jay and James as they take a trip inside the world's most eaten food Rice, to discover the secrets of this versatile and ancient ingredient, from Sake to curry, sushi to Rice Krispies and beyond.   Plus the team discover a new flavour pairing and Heston passes on tips for cooking steak. 
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Journey to the Centre of FoodBy Journey to the Centre of Food

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