
Sign up to save your podcasts
Or


In a special episode to wind down Season 2, host Sarah Duignan and sound producer Lukas Wojcicki are doing a super fun behind the scenes episode! We put out a call for questions on social media last week, and tried to answer most of your questions about our process of starting the show, some of the learning curves and ways in which our own understandings of food have changed since we first launched the podcast in July 2018. We also highlight some of our personal favourite episodes, and drop some hints about what to expect in season 3!
AnthroDish will be on a break for May, with regular Season 3 interviews starting up again June 4th. Until then, we might have a couple of surprise mini-episodes coming your way!
Thanks for listening as always, and be sure to drop us a line on social media, we always love hearing from this wonderful food community!
By Sarah Duignan4.8
2626 ratings
In a special episode to wind down Season 2, host Sarah Duignan and sound producer Lukas Wojcicki are doing a super fun behind the scenes episode! We put out a call for questions on social media last week, and tried to answer most of your questions about our process of starting the show, some of the learning curves and ways in which our own understandings of food have changed since we first launched the podcast in July 2018. We also highlight some of our personal favourite episodes, and drop some hints about what to expect in season 3!
AnthroDish will be on a break for May, with regular Season 3 interviews starting up again June 4th. Until then, we might have a couple of surprise mini-episodes coming your way!
Thanks for listening as always, and be sure to drop us a line on social media, we always love hearing from this wonderful food community!

91,225 Listeners

43,653 Listeners

27,027 Listeners

3,009 Listeners

1,037 Listeners

113,519 Listeners

24,568 Listeners

148 Listeners

4,837 Listeners

268 Listeners