Episode 45 has got us feeling down in the dirt, as we talk about world-wide farming as well as viniculture! The podcast starts off talking about Mason's recent vacation beverages and we check in on his barrel aged cocktail! The boys then talk about global farming and they jump into discussing viniculture, or the cultivation of grapevines for winemaking! Learn about how terroir plays a role in how grapes grow and how it effects what you taste in the glass!

They finish with the question of the day: What are some of your favorite characteristics in wine?