Food vs. Food

#47: Goat Cheese vs. Gorgonzola


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If you're looking for an in-depth discussion of the relative benefits of two classic types of cheese...well you're in the right place. We start out in the dark depths of cheese caves and never really leave, enjoying these two delightful varieties and trying to uncover a winner in this close contest. 

  • The Original Chevre: Goat Cheeses of France
  • Gorgonzola
...more
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