Food vs. Food

#48: Kimchi vs. Sauerkraut


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How many ways are there to ferment cabbage? We tackle the two most popular methods, putting claims of cancer fighting under the microscope along the way.

  • Discussion on the origin of kimchi, representative of Korean unique fermented vegetables
  • Sauerkraut, the Quintessential European Vegetable - Spruce Eats
  • Sauerkraut: It All Began in China - New York Times
  • https://www.ncbi.nlm.nih.gov/pubmed/22076217
  • https://books.google.com/books?id=xteiARU46SQC&pg=PA803#v=onepage&q&f=false
...more
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