Cutting Against The Grain

53. Food Shortages and Inflation

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In this episode, Laura and Judy talk about the current affairs on food shortages, inflation and what that means for us and our future.

  • Supply chain changes
  • Meat prices vs. seafood prices
  • Inflation and trickledown effect
  • White House food shortage message
  • Inflation vs. Ukraine-Russia situation
  • How to make meat a priority
  • What food shortages could look like
  • How to prepare and how Judy stays grounded
  • Ordering a steer vs. stocking up at the grocery store
  • How to be economical
  • Chicken wings are high in vitamin K2

    • Resources

    • CATG Ep 10: Why Meat Prices are Going Up with Paul Dykstra
    • CATG Ep 11: Managing Costs
    • White Hose and Food Shortages
    • Bloomberg – Lentil tweet
    • What is Fiat
    • NwJ YouTube: Why Carnivore Didn't Work for Some People: Beef and Liver Long Term Doesn't Work - Candid Thoughts

      • _____ 

      SPONSORS: 

      • Carnivore Cure 

        • _____ 

        LAURA'S RESOURCES: 

        • Laura's Discount Codes & Interviews
        • Laura's Amazon
        • Laura's YouTube
        • Laura's Instagram

          • _____ 

          JUDY'S RESOURCES:

          • Judy's Book, Carnivore Cure
          • Free #Carnivore75Hard Program
          • Nutrition with Judy Articles
          • Nutrition with Judy Resources
          • Judy's Instagram
          • Nutrition with Judy Podcast
          • Judy's YouTube
          • Judy's Facebook

            • _____ 

            DISCLAIMER: This podcast should never be considered medical advice. We always recommend working with your medical team. Do not self-diagnose. Always seek medical guidance when you have a medical condition.

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            Cutting Against The GrainBy Laura Spath and Judy Cho
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