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In this episode of Slow Portuguese With Maria, I talk about one of the most important parts of Portuguese daily life: coffee!

Portugal is famous for its coffee culture. From the small, strong espresso to the abatanado, galão, and meia de leite, coffee is not just a drink — it’s a ritual. I explain how and when Portuguese people usually drink coffee, from the first cup in the morning to a quick espresso at the café counter, or after lunch or dinner.

New Words:

• Chávena – cup
• Abatanado – a long espresso (less strong than an espresso)
• Galão – coffee with a lot of milk, served in a tall glass
• Meia de leite – half coffee, half milk
• Esplanada – outdoor café terrace