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The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Do you think Chick-fil-A and McDonald's are known as two of the most family-friendly restaurants for no reason?
Definitely no, there must be a tremendous amount of strategy behind everything they have done in their restaurants in many different aspects to be family-friendly.
For small businesses like us, we can absolutely take simple steps on our own to make our restaurants more family-friendly, it is just a matter of creativity and diligence to be one.
In today's show we are talking about 7 ideas that you can affordably implement in your restaurant and make some dough.
// WHO: Matthew and Hengam Stanfield are the owners of two restaurants in San Antonio. Their background is in engineering. They tripled their restaurant sales in less than 5 years with 0 prior restaurant experience. They are passionate about helping you own and run a profitable restaurant that does not own you!
// Need help with your restaurants marketing strategy? Let’s chat. Email us at: [email protected]
// LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on LinkedIn: https://bit.ly/2D0a3QA
// Got questions? Submit your questions for a future Q&A episode at https://www.makingdoughshow.com/ #RestaurantMarketing
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The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Do you think Chick-fil-A and McDonald's are known as two of the most family-friendly restaurants for no reason?
Definitely no, there must be a tremendous amount of strategy behind everything they have done in their restaurants in many different aspects to be family-friendly.
For small businesses like us, we can absolutely take simple steps on our own to make our restaurants more family-friendly, it is just a matter of creativity and diligence to be one.
In today's show we are talking about 7 ideas that you can affordably implement in your restaurant and make some dough.
// WHO: Matthew and Hengam Stanfield are the owners of two restaurants in San Antonio. Their background is in engineering. They tripled their restaurant sales in less than 5 years with 0 prior restaurant experience. They are passionate about helping you own and run a profitable restaurant that does not own you!
// Need help with your restaurants marketing strategy? Let’s chat. Email us at: [email protected]
// LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on LinkedIn: https://bit.ly/2D0a3QA
// Got questions? Submit your questions for a future Q&A episode at https://www.makingdoughshow.com/ #RestaurantMarketing
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