<p class="p1">A full smorgasbord of horticulture - served rain-soaked and half-composted. In this episode we discuss when and why to cut back long-flowering perennials, look at some ferns and make preparations for the summer we wish we had. Enjoy! </p>

A full smorgasbord of horticulture - served rain-soaked and half-composted. In this episode we discuss when and why to cut back long-flowering perennials, look at some ferns and make preparations for the summer we wish we had. Enjoy!

<p>A full smorgasbord of horticulture - served rain-soaked and half-composted. In this episode we discuss when and why to cut back long-flowering perennials, look at some ferns and make preparations for the summer we wish we had. Enjoy! </p>

#59 Houttuynia (tastes like fish) bracken (gets stamped on) and Uvdale Price (is full of regrets): A gardening podcast!

The Garden Log is an award winning podcast from Ben Dark, Head Gardener at an English country estate. Episodes begin with a review of events in the flowerbeds, meadows and woodland, before moving on to discuss horticultural matters more generally.

Ben is an ever-curious host who does not take himself, his job or gardening too seriously. A half-hour spent in his company is a half-hour spent far away from the myriad concerns of modern life.

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The Garden Log is an award winning podcast from Ben Dark, Head Gardener at an English country estate. Episodes begin with a review of events in the flowerbeds, meadows and woodland, before moving on to discuss horticultural matters more generally. Ben is an ever-curious host who does not take himself, his job or gardening too seriously. A half-hour spent in his company is a half-hour spent far away from the myriad concerns of modern life.

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#59 Houttuynia (tastes like fish) bracken (gets stamped on) and Uvdale Price (is full of regrets): A gardening podcast!

#59 Houttuynia (tastes like fish) bracken (gets stamped on) and Uvdale Price (is full of regrets): A gardening podcast!

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