Switzerland is famous for mountains, chocolate… and an incredibly organized waste-disposal system. In this episode, Tiffany and Nisha break down how Swiss recycling really works, why garbage bags cost money, and how the entire system encourages greener living and smarter choices.

Tiffany shares her early culture shocks: cardboard being collected only once a month. She also explains Switzerland’s waste-management hierarchy — from prevention to recycling to energy recovery — and why landfilling is considered the absolute last resort.

Nisha dives into Switzerland’s iconic pay-per-bag system, the cornerstone of waste reduction and walks through what can be recycled.

If you’re new to Switzerland or want to understand how the country became a global leader in waste management, this episode will get you sorting like a local in no time.

Chapters:

00:54  Start of episode

29:09  Eins, Zwei, Drei

Resources:

https://www.bafu.admin.ch/bafu/en/home/topics/waste.html

https://www.brocki.ch/de/ich-gebe-ware/

About us:

⁠www.asswissaspossible.ch⁠

Contact us:

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