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We are back from our Summer break and jumping back into our Explore Oak Park & Beyond series. If you haven't checked it out, please see our first episode with that title.
In this episode, we chat with the Mayor of Hillside and learn so much!
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If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
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77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
This episode is sponsored by Explore Oak Park and Beyond which is a collection 20 of communities just due west of Chicago, including Oak Park, River Forest, Hillside and many others.
Show notes here!
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
On this episode we revisit the story of Chico, the first Latino All-Star. Celebrate 75 years of history.
Show notes here!
Join us....
Summer Dinner @ Hermosa
Hosted at Hermosa, this special fundraising dinner will feature a collaborative seasonal menu created by Chef Sarah Stegner and Chef Ethan Lim, two chefs whose commitment to thoughtful, ingredient-driven cooking has helped shape Chicago’s culinary landscape.
Drawing inspiration directly from the farms of Green City Market, the evening’s menu will showcase the peak flavors of the season through a series of dishes that highlight the region’s farmers. Guests will enjoy a unique dining experience that reflects the creativity of both chefs while supporting the continued work of 77 Flavors of Chicago.
Proceeds from the dinner will help fund 77 Flavors’ mission of documenting, preserving, and sharing the stories, people, and places that make Chicago one of the world’s great food cities.
Come hungry, connect with fellow food lovers, and celebrate the rich agricultural and culinary traditions that make our region so special. This dinner is BYOB.
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
Pack your proverbial bags and hand over your room key, we’re leaving the Expo.
Show notes here
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
The Obama Presidential Center is open! We were there all weekend to experience the historic opening on Chicago's South Side.
In part 1 we interviewed:
Valerie Jarrett
John Roberson
Tina Tchen
Special thanks to the Obama Foundation for lending the studio and for some of the video footage used in this episode!
Show notes here
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
The Obama Presidential Center is open! We were there all weekend to experience the historic opening on Chicago's South Side.
In part 2 we interviewed Michael Strautmanis and Chef Cliff Rome
Special thanks to the Obama Foundation for lending the studio and for some of the video footage used in this episode!
Show notes here
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
The last few weeks we spent time diving into the fantasy that was the World’s Columbian Exposition. This has always been an event that I would do anything to go back in time to attend. In reality, if I existed as myself all the way back in 1893, there’s no way I would’ve attended the Fair. At best, I would’ve been on display at the Midway.
Show Notes here!
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
This is your official guide to the World's Columbian Exposition
Show notes here
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
Chicago has always attempted to escape its bad rap. This is the story of Chicago rising from the ashes to the World's Columbian Exposition
Show notes here!
Send us Fan Mail
Support the show
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our *NEW* website https://www.77flavors.org
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario dariodurhamphoto
Sara @sarafaddah
From the publisher's feed
We've visited all 77 of Chicago's historic community areas and taught you the history and tasted amazing food along the way! Join us, Sara Faddah and Dario Durham, as we continue to tell…

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