🍷 Episode 8: Grenache – The Sunshine

Get ready to meet a bold-yet-friendly grape that deserves way more love—Grenache (or Garnacha, depending on where you’re drinking). In this episode, we’re diving into what makes this sun-loving, spice-kissed variety so special, from its roots in Spain to its starring roles in France, Australia, and beyond.

You’ll learn:
- Why Grenache might be the most important grape you’ve never heard much about  
- How it shapes iconic wines like Châteauneuf-du-Pape and Priorat  
- The flavors and aromas that make Grenache so easy to love (hello, strawberries and white pepper)  
- Where it thrives around the world, and why winemakers like working with it  
- What food pairs like magic with both red and rosé styles of Grenache  

Whether you’re a seasoned wine lover or just starting your grape journey, this is one variety you don’t want to overlook. Hit subscribe, and keep exploring the wide world of wine with me—one grape at a time. Cheers! 🍷