In this episode of Deeper Than Dough, Bennett Maxwell sits down with Mary Senese, co-founder and COO of Roni’s Mac Bar, a rapidly growing build-your-own mac & cheese restaurant in central Texas. Mary Senese shares her entrepreneurial journey from starting a cookie dough business to launching Roni's Mac Bar. Together, they dive into how luck and social media play pivotal roles in building a brand.

One of the standout moments in the conversation is Mary’s candid story about going viral for all the wrong reasons and how she turned that into a huge business opportunity. From handling emotional challenges to leveraging the spotlight for franchising and even catching the attention of Shark Tank, Mary’s journey is a true inspiration for entrepreneurs learning to navigate the highs and lows of success.

Connect with Roni's Mac Bar

Website: ronismacbar.com

Instagram - @ronismacbar

Facebook - facebook.com/ronismacbar

TikTok - @ronismacbar

Instagram: @bennettmaxwell35

LinkedIn: linkedin.com/in/bennett-maxwell-703717126/

Apple Podcasts: https://shorturl.at/bjozA

Spotify: https://shorturl.at/klE37