From the Ground Up

#92: It's Like "The Wire," but with Seafood


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This week, Inc.'s team of writers and editors discuss the solar industry as it braces for the future under a Trump administration, and they explore the burgeoning — and potentially illegal — startup ecosystem surrounding home-cooked meals. Finally, this week's Exit Interview features Rick Smith, the co-founder of Taser International, who explains how he created the iconic company and took it public.
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From the Ground UpBy Inc. Magazine

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