The Scottish Food History Podcast

A Cranston Keynote


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On today's episode we give you a sneak peak into the Scottish Food Heritage Symposium with the keynote from Perilla Kinchin. Perilla, as the authority on Glasgow tearooms, gives us a tour of Catherine Cranston's empire and the impact of her tearooms on Scottish culture.

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The Scottish Food History PodcastBy Tenement Kitchen

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