Regenerative agriculture is not a slogan—it is a system. And Chuck Schembre knows where that system can break, where it works, and how growers can make the transition without throwing yields out the window.

If you care about specialty crops, produce, vineyards, apples, almonds, or the real-world economics of farming differently, this conversation is for you.

Chuck brings a rare perspective shaped by both science and hands-on farming. From working restaurant lines with peak-season tomatoes and onions that changed how he thought about food, to farming across California, Sonoma, Napa, and now the high desert of Nevada, he shares the path that led him into soil health, ecological farming, and regenerative consulting.

This conversation gets into the realities behind regenerative agriculture—not just the ideals. Chuck and Monte discuss why transitions are so complex, what actually motivates growers to change, and why removing one conventional practice can create ripple effects across an entire production system.

They explore herbicide reduction in orchards and vineyards, cover crop termination, fertility management, phosphorus overapplication in organic systems, food safety challenges in produce, and why regenerative farming doesn't necessarily mean eliminating every conventional tool.

Chuck also explains why context matters. A practice that works on a small diversified farm may not translate directly to a large produce operation, vineyard, or orchard. Successful transitions require understanding the entire system, the economics behind it, and the realities growers face in the field.

**About Our Guest**

Chuck Schembre is the owner of High Desert Harvest Farm, a small diversified regenerative farm in Washoe Valley, Northern Nevada, and founder of EcoSoil Solutions, a soil health and regenerative agronomy consulting company.

A Certified Professional Soil Scientist and agronomist, Chuck has two decades of experience farming organically and regeneratively while interpreting soil and plant health metrics and connecting them to practical farm management. His experience ranges from small-scale organic vegetable systems to large orchard and vineyard operations.

He holds a B.S. in Earth and Soil Science from California Polytechnic State University, San Luis Obispo.

Find Chuck online: https://ecosoilsolutions.com

**Timestamps**

06:14 – Napa demo farm and the move to northern Nevada

08:40 – Cal Poly: soils, organic farming, and surf

10:31 – How fresh tomatoes and onions changed his understanding of food

17:35 – Regenerative transitions and finding committed buyers

21:23 – Soil tests, sap testing, and grower experience

23:47 – What motivates growers to change

31:23 – Why chemical reduction often starts with weed management

36:38 – Moving beyond herbicide dependence

37:07 – Systems thinking: one change affects everything else

42:20 – Why cover crop termination is the key decision

43:14 – Myth-busting regenerative agriculture in specialty crops

46:33 – When conventional fertility may still have a role

47:55 – Phosphorus overapplication in organic systems

48:49 – The tool chest: conventional, organic, and regenerative constraints

50:20 – Restoring orchards before replanting

51:08 – Food safety rules and soil health in produce

53:02 – Why large-scale produce is difficult to transition

58:34 – How small growers can profit through creative sizing and packing

64:49 – Why being a farmer makes Chuck a better consultant

Unlock the future of sustainable farming with Dr. Jessica Chiartas, currently serving at the University of British Columbia. Her research focuses on the long-term impacts of agriculture on soil carbon and overall soil health with a unique focus on carbon at depth. Jessica shares her inspiring journey from corporate pharma sales to pioneering soil health measurement frameworks that could transform global agriculture. Discover how her RegenScore provides a practical, evidence-based way for farmers, brands, and consumers to quantify and promote regenerative practices—beyond mere labels and checkboxes.

In this episode, Jessica breaks down the complexities of regenerative agriculture, from soil’s vital role in climate resilience, water quality, and human health, to the challenges of creating scalable scoring systems that respect local context. You'll uncover the innovative process behind developing region-specific metrics, the importance of community and farmer-centric approaches, and how technology and storytelling are shaping a new era of transparency and impact. We dive into the intersection of soil science, market mechanisms, and consumer choices, revealing why understanding soil health is essential not just for farmers but for everyone invested in a sustainable future.

Jessica shares why regenerative farming isn’t a one-size-fits-all solution but a nuanced, evolving journey—one that requires collaboration across sectors and disciplines. She emphasizes the psychological and social shifts needed to inspire widespread adoption, highlighting the power of education, trust, and tangible health outcomes. Learn how soil health ties directly to climate resilience, biodiversity, and human wellbeing—and why immediate action is critical to avoid slow, irreversible damage.

This episode is perfect for farmers needing practical pathways to adopt regenerative practices, investors and brands seeking credible impact metrics, educators passionate about soil awareness, and anyone curious about how farming can heal the planet while supporting healthy communities. Jessica’s optimistic outlook reminds us that rapid, positive change is possible—if we leverage science, technology, and storytelling to fuel systemic shifts. Tune in to feel empowered to connect with the ground beneath your feet and imagine a healthier, more resilient future for all.

Resources

Regen Score Framework - https://regenscore.org

Soil Life Project - https://soil.life

Jessica Chartis - UBC Profile - https://ubc.ca/jessica-chartis

Chapters

00:00 Introduction and Jessica's background

01:59 Jessica's journey from pharma to soil science

03:52 Soil health and its impact on human well-being

06:46 Development of Regen Score and its principles

10:14 Regional specificity and scaling of Regen Score

14:57 Challenges and opportunities in regenerative measurement

19:45 Market drivers and consumer engagement

25:07 Food as medicine and health impacts

30:14 Soil health, biodiversity, and environmental benefits

34:51 Policy, economics, and market pull for regenerative farming

40:08 Future outlook and hope for regenerative agriculture

45:00 Practical steps for farmers to adopt regenerative practices

49:58 Jessica's vision for education and soil awareness

55:04 Closing thoughts and optimism for the future

The future of ag tech is here—aimable, precise, and radically more efficient. Gabe Sibley and Curtis Garner reveal how they’ve built Verdant Robotics platform to target weeds and pests with pinpoint accuracy but also transforms how farms scout, analyze, and act on data in real time.

Discover how Verdant Robotics is pioneering an autonomous spraying system that’s faster, smarter, and more sustainable than traditional methods. Gabe shares how deep learning, high-resolution imaging, and patented aiming technology are redefining crop management—dissecting individual plants, detecting diseases earlier, and reducing input use dramatically.

Curtis chimes in with stories from scaling operations across North America and beyond, explaining how agility, innovation, and a focus on real farmer pain points propel their mission.

We break down the critical role of digitization in unlocking exactly the right amount of herbicide or fertilizer at the right spot, the challenges of supply chain constraints—and more importantly—how the industry can leap forward despite long timelines and slow tech adoption.

Why wait years to see ROI? This tech promises a rapid payback—sometimes in mere months—that could revolutionize productivity for growers of all sizes and crop types, especially those underserved by existing solutions.

If you’re a forward-thinking farmer or agtech enthusiast tired of incremental improvements that don’t deliver, this is your shot at catching the next big wave. Learn how sophisticated AI, machine vision, and precision application tools are converging into a new era of farming—one where autonomous, versatile robots adapt seamlessly to complex crop environments, saving money, inputs, and water, while boosting yields.

Whether you’re in leafy greens, orchards, or row crops, these insights are essential to understanding how automation will shape the future landscape of agriculture. Are you ready to ditch the old and embrace the cutting edge of farm technology? This episode is your front-row seat to the innovations that are not years away—they’re happening right now.

Gabe Sibley is CEO and Co-Founder of Verdant Robotics, known for cutting-edge autonomous sprayers that combine high-resolution vision with precise chemical delivery. Curtis Garner, Co-Founder and Chief Commercial Officer, is a seasoned farm operations expert, brings practical insights on deploying automation at scale across diverse crops and regions.

Timestamps

07:02 - How farmer conversations reveal unmet needs and unspoken problems

09:59 - Case study: Using AI to identify individual apples and improve profitability

11:17 - Digitizing crops at scale for better decision-making and control loops

14:02 - Unique aimable fluid delivery technology for targeted chemical application

18:11 - 3D space navigation, camera systems, and occlusion strategies in orchards

19:01 - Achieving millimeter-level accuracy and scaling to various crop sizes

20:46 - Expanding from leafy greens to grass seed and international markets

26:09 - Challenges of scaling tech amidst supply chain shortages and global chip scarcity

29:30 - The cultural challenges of integrating Silicon Valley innovation, manufacturing, and farming

36:52 - ROI and operational efficiency of their autonomous spraying units

37:45 - The hardware specs, form factor, and integration options with existing machinery

39:11 - Opportunities in disease detection, multi-spectral imaging, and remote sensing

44:49 - Autonomous operation advancements, teaming with VEX and other partners

58:13 - Final thoughts: the future of agricultural automation and innovations

A tech entrepreneur turned regenerative farmer is rewriting the future of agriculture. Chris Baggott, a serial entrepreneur behind Salesforce's pioneering marketing platform and innovative food ventures, shares how his journey from Silicon Valley to the farm is helping producers thrive beyond commodity markets.

**Watch the full episode:** https://youtu.be/wxffwwsEsOg

Chris explains how his technology background taught him the power of democratized marketing and why farmers should embrace digital tools to build direct relationships with consumers. Learn how technology, AI, and transparency help decommodify food, optimize operations, and allow small farms to compete with larger companies through authentic storytelling and local connections.

Monte and Chris discuss the growing demand for local, nutrient-dense food, the challenges of regenerative agriculture, and practical ways to improve profitability through branding, consumer education, and direct-to-consumer sales. They also explore soil health, managed grazing, supply chains, and the future of community-based food systems.

Whether you're a farmer, entrepreneur, or food advocate, this episode offers practical insights into building resilient, profitable businesses rooted in healthy soil and trusted relationships.

**Main Topics Covered:**

* Chris Baggott's transition from Silicon Valley entrepreneur to regenerative farmer

* Technology, AI, and digital marketing for agriculture

* Direct-to-consumer food systems and local markets

* Soil health, managed grazing, and regenerative farming

* Scaling profitable, transparent food businesses

**About Our Guest**

Chris Baggott is the founder of Tyner Pond Farm in central Indiana, a regenerative farm dedicated to restoring healthy soil and producing better food through pasture-based livestock management.

Prior to farming, Chris built successful software companies, including ExactTarget, which was acquired by Salesforce. Today he combines that entrepreneurial experience with regenerative agriculture, raising 100% grass-fed and grass-finished beef, pasture-raised chicken, and eggs using managed grazing and rotational systems.

Chris is also developing FarmersMarket.com, a national marketplace connecting consumers directly with identifiable farmers instead of anonymous commodity products. His mission is to strengthen local food systems by improving transparency, trust, and direct relationships between producers and consumers.

**Timestamps:**

00:00 - Introduction & episode overview

01:11 - Chris Baggott's tech background and ExactTarget

04:13 - Transition to regenerative farming

05:29 - Democratizing marketing through technology

09:06 - Salesforce acquisition and small business marketing

10:53 - Direct-to-consumer food systems

17:26 - Why regenerative agriculture matters

20:12 - Food marketing and digital platforms

25:02 - Grazing management and soil health

30:41 - Partnerships and scaling farm operations

45:50 - Marketing challenges and opportunities

55:58 - Storytelling and consumer trust

66:05 - FarmersMarket.com and connecting with Chris

Steve Groff continues to provide agricultural thought leadership. Sure, he's an author, speaker, farmer and recently claimed himself as a bird nerd. But one of Steve's hallmark accomplishments, is developing and promoting the tillage radish.

Hailing from Holtwood, Pennsylvania, Steve's Cedar Meadow farm became Regenified certified in 2023. From initial conservation efforts, through integrating cover crop diversity, to projects like biochar and nutrient-dense crop testing, Steve shares the real-world impact of these practices on the Chesapeake Bay watershed, illustrating how strategic land management can clean polluted estuaries while increasing farm profitability.

Monte and Steve discuss the importance of farmer education, public engagement, and bipartisan collaboration to promote sustainable agriculture that benefits us all.

Plus, hear about his recent adventures in fiber crop innovation, including custom flax planters and processing opportunities that could revolutionize U.S. fiber industries and reduce reliance on imports. Enjoy a great catch up conversation with Steve Groff by clicking below.

Steve's Website​​: https://www.stevegroff.com/

Regenified and Cedar Meadow Farm​​: https://regenified.com/farm/cedar-meadows/

Steve's Book: The Future-Proof Farm​: https://www.stevegroff.com/book

Timestamps:

02:55 - Market shifts: variety packaging and customer preferences

03:37 - Steve's personal farm story and history of no-till since 1982

07:32 - Regenerative agriculture: growing food for health and future generations

08:11 - Challenges of farming on steep, rocky terrain in Lancaster County

09:44 - Land costs, succession, and land transfer strategies

13:43 - Water quality concerns in Chesapeake Bay and conservation efforts

16:37 - Nutrient management, manure regulations, and local innovations

19:33 - Progress in Chesapeake Bay restoration and the role of cover crops

20:58 - Biochar research and its potential benefits and challenges

22:04 - Nutrient runoff issues in the Mississippi Delta and alternative management strategies

23:58 - The potential of Maryland’s cover crop payment programs

25:38 - Lessons from regulatory and incentive approaches across states

30:41 - The role of government, incentives, and public awareness in environmental stewardship

32:36 - The personal impact of water clean-up on community life and future opportunities

33:47 - Linking soil health to human health: the food as medicine movement

36:17 - Innovative tools like cover crop roller development and their origin stories

43:39 - Extending cover crop benefits to pumpkins and specialty crops

45:23 - Moving toward nutrient-dense foods and the role of regenerative practices for health

47:26 - Opportunities in fiber crops: hemp, flax, and market potential

50:17 - The influence of high-profile advocacy and policy in advancing regenerative agriculture

54:45 - The importance of diverse viewpoints and bipartisan support for farm sustainability

56:06 - Linking soil health improvements to health costs and chronic disease prevention

58:28 - Hemp industry challenges: regulation, infrastructure, and market development

61:04 - Innovations in fiber crop equipment, including planting systems for hemp and flax

64:08 - Long-term biochar research plans and soil health impacts

65:22 - Future directions: high tunnels, specialty crops, and nutrient density testing

67:22 - Upcoming events and Steve’s focus on hands-on farm work and family

70:25 - The divine story behind the farm’s historical crops and future crop opportunities

72:43 - Final thoughts: observing nature, curiosity, and the farmer’s role in ecosystem health

Most farms struggle with dust, inefficiency, and labor shortages—but Tyler Niday of Bonsai Robotics reveals how AI-driven machinery is changing the game by transforming existing equipment into autonomous workhorses.

Inspired by biology, Bonsai Robotics is making some of agriculture's toughest environments manageable. Tyler shares how autonomous orchard shakers are improving nut harvest efficiency by up to 40%, while converting shuttle trucks into multi-functional farm platforms can save growers hundreds of thousands of dollars in equipment costs.

Monte and Tyler explore the industry's evolution from retrofitting machines with autonomous capabilities to developing full-platform solutions, including Bonsai's Amiga series. These adaptable systems support precision spraying, harvesting, and crop scouting.

Before co-founding Bonsai Robotics, Tyler began in mechanical engineering and helped develop vision systems at Blue River Technology and gained hands-on learning at Orchard Machinery Corporation.

If you've wondered what the future of practical farm automation really looks like, this episode offers a firsthand look at innovations in the field today.

Visit Bonsai Robotics: https://bonsairobotics.ai/

Watch episode: https://youtu.be/Cvs7v5FLSN0

Timestamps:

00:10 - Tyler’s background and journey into ag tech

02:23 - The role of AI and perception challenges in dust environments

07:48 - Vision-only AI vs LiDAR debate and dust interference

12:04 - Scalability of perception models across crops

12:58 - Training AI models on dusty environments and data fusion

16:16 - Focus on specialty crops as a starting point for autonomy

16:45 - Collaborations with OEMs like Floria and OMC

17:30 - Managing connectivity in remote farm locations

19:07 - Starlink and cellular solutions for remote operations

21:30 - The Amiga platform's different configurations and applications

25:44 - Strategic move into precision spraying and harvest-related automation

28:28 - Future autonomous applications for open-field crops

37:44 - Autonomous nut shaker and harvesting efficiency

41:46 - Future of crop variability mapping and individual plant management

47:13 - Returning value through data management and software ecosystems

49:21 - Industry collaboration, standards, and evolving equipment

52:25 - Closing remarks and future outlook

Jason Mauck's approach to relay cropping, alley cropping, and tight plant timing might just be the game-changer every farmer needs to think about.It’s not just about planting crops; it’s about planning the whole system—synchronizing crop timing with solar angles, plant growth stages, and biological triggers.

And here’s the kicker: this isn’t just theory. Jason demonstrated how these principles have already pushed yields into the 80-90 bushels per acre range—something many traditional systems would consider a good year. The understanding of plant interactions, timing, and field layout can reshape the economics of your farm.If you’re tired of the same old, same old, or if you feel like your program is begging for a new approach, this is your nudge to rethink everything.

The key is getting out of the “accept what is” mindset and starting to see your acres as a dynamic, living system that responds to careful nudges.For anyone willing to experiment, to learn, and to question the status quo — consider ways to integrate these ideas into your own farm. The future favors those brave enough to think differently.

See it all in person at the Farm Weird Event. June 27, on Jason's farm.

More Details and Registration: https://conference.eco-ag.com/farmweird?am_id=monte2150

Timestamps:

02:25 - Shifting focus to regenerative farming and early adopter mindset

04:37 - Family background and landscape business

10:37 - Adjusting row spacing, plant density, and resource efficiency for higher yields

12:35 - Managing weeds, weeds suppression strategies, and relay cropping benefits

15:11 - Emotional resilience and momentum after the passing of Jason’s father

18:52 - The difference between salespeople and solution providers

19:25 - Innovations in plant sequencing, planting timing, and resource layering

20:36 - Relay cropping as a response to manure management

30:10 - Adjusting plant populations, seeding densities, and spacing strategies

36:23 - Equipment considerations and planting technology innovations for narrow-row cropping

44:11 - Crop biochemistry, plant growth regulators, and maximizing photosynthesis

45:57 - Strategic shading in crop design

54:05 - Creative mechanical solutions for seed handling, row separation, and crop integrity

58:02 - Crop and residue management, cover crop seeding, and fertility strategies

Most conversations about sustainable agriculture focus on practices—what to plant, how to till, or cover crop secrets. But what if the future of healthy soils and resilient farms hinges on something deeper? Dr. Natalie Sturm, Dakota Lakes Research Farm’s new farm manager, reveals how long-term crop rotations—and specifically the power of crop residue—are shaping the next generation of regenerative farming.

Discover how Dakota Lakes is pioneering research that shows soils with consistent root biomass and high-residue crops outperform even the most diverse rotations at building organic matter and restoring soil function. Natalie shares behind-the-scenes insights from 30+ years of no-till management and her own scientific journey from suburban Chicago to the heart of South Dakota. She explains how farm-scale systems, like five-year perennial sequences and livestock integration, can drastically reduce soil erosion, combat salinity, and increase farm profitability without relying on the latest chemical fixes.

You'll learn about innovative strategies such as virtual fencing for livestock, energy independence through on-farm biodiesel, and the critical importance of research that cuts through the marketing noise of the “ag industrial complex.” Natalie delves into how long-term, systems-based research can serve as a blueprint for farms across the country—whether you're in the Midwest trying to restore saline soils or a California grower exploring perennial grasses.

Timestamps:

0:01:18 - The legacy of Dwayne Beck and the importance of long-term research

0:04:32 - Cropping systems diversity and crop management practices

0:06:25 - The role of crop rotation and residue in soil health

0:13:13 - Agroecology principles and ecological benefits in farming

0:16:21 - Livestock integration, virtual fencing, and animal management innovations

0:19:26 - Summer field days and farmer engagement

0:22:45 - Equipment innovations for no-till and residue management

0:39:01 - Residue management and its impact on soil health

0:47:36 - Education events and farm tours for farmers and researchers

0:49:46 - Innovations in energy independence and renewable energy on the farm

0:52:20 - Replicating Dakota Lakes’ model in other regions

0:54:18 - Building networks for collaborative research and adaptation

0:55:37 - Dr. Sturm’s visionary outlook for the next 20-40 years

About our Guest (credit: https://www.sdstate.edu/news/2026/03/sturm-returns-dakota-lakes-research-farm-next-farm-manager)

Dr. Natalie Sturm conducts agronomic field research at the Dakota Lakes Research Farm.

Sturm conducted research at the Dakota Lakes Research Fam as part of her master’s degree. She is now replacing her former mentor, Dwayne Beck, who retired after more than 35 years of service.

Sturm completed her bachelor’s degree in sustainable food and bioenergy systems at Montana State University, her master’s in plant science at South Dakota State University and her doctorate in soil science at Washington State University. In her first few months on the job, she plans on learning as much as possible about the farm’s daily operations and meeting the local farmers, scientists and stakeholders that support the Dakota Lakes mission.

The Dakota Lakes Research Farm is a unique partnership between the SDSU College of Agriculture, Food and Environmental Sciences and the Dakota Lakes Corporation, a nonprofit, farmer-led organization that owns the farmland and provides input on how research performed on the farm can best impact farmers. The research is conducted by SDSU faculty and staff through South Dakota Agricultural Experiment Station funding. Both entities are committed to conducting research that allows South Dakotans to make more informed decisions on their operations.

Annually held on the last Thursday in June, this year’s Dakota Lakes Research Farm Field Day is on June 25, beginning at 3 p.m. More info: https://dakotalakes.com/

Most farmers abandon their soil health innovations at the first sign of trouble — but Matt Griggs chose perseverance over resignation. After a near-fatal combine accident and years battling fragile, erodible soils, he’s proving that bold, strategic changes can turn disaster into success.

Resources & Links:

Griggs Farms LLC - YouTube Channel: https://www.youtube.com/@UC7NfwgKKPu2AlhfQyWqjkfg

Griggs Farms LLC - Website: http://www.griggsfarmsllc.com/

Crop Budget Spreadsheets – Free resources for farm management: http://www.griggsfarmsllc.com/spreadsheets.html

More about this episode:

From surviving a life-threatening crash to revitalizing the soil pan beneath his fields, Matt shares how a mindset of resilience and innovation can transform even the most broken land. You'll discover how cover crops like annual ryegrass and radishes can dissolve the fragile soil pan, increase organic matter, and dramatically improve moisture retention — even in the driest conditions.

We break down:

- The pioneering practices Matt employs to reshape his soil profile

- Using custom-designed hooded sprayers to implement strip till techniques for effective cover crop management

- The critical role of soil microbiology and carbon in building resilient, drought-proof farms

- How innovative crop choices, such as canola and the integration of legumes, open new market opportunities

- Real stories of recovery and hope amid record droughts, emphasizing the importance of persistence and continuous learning

Why does this matter? Every farm faces unique challenges—whether it’s soil degradation, water scarcity, or market volatility. Matt’s story offers a blueprint for pushing past obstacles, turning setbacks into stepping stones, and creating a future-proof operation grounded in soil health. His example highlights that the key to farming resilience isn’t just better yields—it’s a shift in mindset, management, and determination.

Perfect for farmers, ag professionals, or anyone looking to understand how soil health practices can restore land’s capacity to fight drought and erosion. If you're tired of doing the same old, expect better results by thinking differently, experimenting boldly, and never giving up.

Follow Matt at Grigg's Farms LLC on YouTube and all major social media platforms for real-time updates—whether it’s soil breakthroughs or crop budgets. This episode is a masterclass in resilience, innovation, and the relentless pursuit of a more sustainable, profitable farm.

Lisa Kissing Kucek shares her expertise on developing sustainable, high-performing cover crop varieties like hairy vetch, cereal rye, and other legumes, transforming agricultural systems for long-term soil health and productivity.

Lisa and Monte discuss the innovative world of cover crop breeding, biological nitrogen fixation, and the unique challenges and opportunities in microbial and plant genetics. This episode highlights the groundbreaking efforts in seed domestication, trait selection, and sustainable crop management, offering actionable insights for farmers, researchers, and agribusinesses looking to innovate in cover cropping and rotational systems. Stay tuned for upcoming variety releases and continued progress in crop genetics!

Timestamp Highlights:

0:00:00 - Cover crop innovations in almond orchards and Midwest grazing opportunities

0:04:33 - Dr. Kissing Kucek's background in soil conservation and her shift to plant breeding

0:05:49 - The significance of variety differences in cover crops: biomass, nitrogen fixation, weed suppression

0:08:35 - Developing nitrogen-fixing legumes like hairy vetch amidst rising fertilizer costs

0:10:28 - Harry Vetch: a star in biological nitrogen fixation with high biomass and winter survival

0:12:23 - Challenges in domestication: reducing seed shattering and seed dormancy in hairy vetch

0:14:48 - Addressing toxicity concerns in vetch and balancing its role as livestock feed

0:16:18 - Effects of frost, freeze-thaw cycles, and environment on overwintering success of legumes

0:18:06 - Differentiating true hairy vetch from similar species for improved breeding outcomes

0 ;20:01 - The impact of variety origin and seed source on winter survival and adaptability

0:25:52 - Biomass and nitrogen response correlations in breeding programs

0:28:00 - Tools for estimating nitrogen contribution from cover crops

0:31:46 - Advances in shatter resistance and seed cost reduction in vetch breeding

0:36:53 - The role of genetic diversity and selection in rye and vetch adaptation over time

0:44:35 - Diversifying rye with different flowering times for forage, cover cropping, and allelopathic traits

0:51:33 - How seed mixing and diversity within seed bags drive adaptability of rye and vetch

0:55:10 - The unique breeding strategies required for interspecific hybrids like triticale

0:58:38 - Relay cropping and intercropping legumes with cereals for organic systems

0:60:45 - Upcoming cover crop variety releases by the Cover Crop Breeding Network (CCB)

0:62:15 - The long-term vision of plant breeders and the importance of perseverance in genetic improvement

Resources & Links:

Cover Crop Breeding Network (CCB): https://www.covercropbreeding.com/

Nitrogen Estimator Tool: https://covercrop-ncalc.org

North Carolina State University Allelopathy Screening: https://acsess.onlinelibrary.wiley.com/doi/abs/10.1002/csc2.70275

Hairy Vetch Research: https://www.researchgate.net/publication/339657710_Pod_Dehiscence_in_Hairy_Vetch_Vicia_villosa_Roth

About our Guest:

Lisa Kissing Kucek is a Research Geneticist with the United States Department of Agriculture Dairy Forage Research Center in Madison, Wisconsin. As part of the Cover Crop Breeding Network, Lisa improves cover crops, including cereal rye, hairy vetch, winter pea, and crimson clover. She worked alongside farmers, bakers, and chefs to develop wheat varieties for organic and local food systems during her doctoral research at Cornell University.