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In this episode, we talk to Harlee Phillips with Pheasants Forever and discuss conservation, current events, and Thanksgiving.
In this episode, we talk to Katriona Koenig with Grossenburg who is the Corporate Recruiting Coordinator and serves all eight of their locations. We also discuss different combine brands like Claas and Gleaner, as well as a short history of Gleaner combines.
In this episode, we discuss irrigation methods, water management, and water quality. We also discuss some current events about the CO2 shortage in the UK and USDA funding for Michigan conservation projects.
In this episode, we discuss nutrition, diets, and GMOs with UNL Extension Agent Cindy Brison.
In this episode, we discuss a few articles of current events and some farm and harvest safety as harvest season approaches.
In this episode, we discuss what we were up to over the summer and a few articles of current events in the agricultural industry with a focus on the dairy/cattle industry.
In this week's episode, we discuss mental health issues in the agriculture industry and talk with Andrea Hartman with the Center for Rural Affairs.
In this week's episode, we discuss water quality and quantity issues and other environmental impacts in the agriculture industry with Dr. Lindsey Doctorman of Wayne State College.
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