ProfilePrint, a Singapore-based company, has developed cutting-edge AI technology that uses digital fingerprinting to rapidly analyze food ingredients, significantly reducing logistics costs and environmental impact. CEO Alan Lai highlights how this technology streamlines the supply chain by eliminating the need for physical sample exchanges, providing instant quality assessments at a molecular level. This innovation not only enhances food safety and reduces waste but also supports sustainable agricultural practices and combats food fraud, positioning ProfilePrint as a leader in the future of agribusiness.