BESO Montreal ( http://www.besomontreal.ca), managed by Côte Saint-Luc resident Alan Serour and his partners, brother Avi and Connor Stacey. It was formally launched in 2013. Years earlier Alan had gotten started in the business by working for the legendary Harvey Leavitt of ETMO Catering. BESO is indeed a very well-oiled machine, with all of its kosher kitchen operations entrenched at 8146 Chemin Montview in the Town of Mount Royal Industrial sector. You just need to take Ferrier from Decarie and turn right at Montview. There is a large parking lot. You can pick up the order or someone will bring it to your vehicle. This is a large sprawling facility, with a boutique at the front where you can buy some food to take home. This is the place to go for simchas, special events, major holidays or merely to pickup for Shabbat dinner. Listen here to my interview with him.