Welcome to another edition of the Albany Made Podcast. In our first segment Executive Director Scott Jarzombek speaks with local bartender and musician Joe Cammarere about life as a bartender during quarantine. Later, Ryan speaks with Josh Coletto, owner of Nighthawks Restaurant and Bar (Troy, NY) about his philosophies on food sourcing, cooking and running a kitchen.
Notes from the show to help you support local artisans during quarantine:
Apartment Pizza Instagram - @apartmentpizzaalb
Cheesecakes from JC Instagram - @planetjc
Bread and more by Paula Instagram - @apeekatpaula
The Balloonary Instagram - @theballoonary
Bread and more by Max Instagram - @madmadmax1987
List of local bartenders you can donate tips to -https://docs.google.com/spreadsheets/d/1gV9pHnawd7NTxOak6cw97Osjp9Zb55GxW-3gaiAaY6Y/edit#gid=0
Helping the homeless in the Capital District : https://www.interfaithpartnership.com/
This episode's featured music by Hour of Lead (Albany, NY): https://hourofleadband.bandcamp.com/releases