ALL sTALK, NO BULL

You can ask AI and Google about any topic. But can they teach you how to make it through a bad year? Or when it might be time to listen to the farmer down the road?

Robert Gordon and Jim Sugarek have learned a few things that won’t ever come from a search bar.

What makes a great farmer? A lot of it starts with who taught you.

Robert Gordon and Jim Sugarek look back at the people who gave them a chance, trusted them to make decisions — and sometimes let them learn a few lessons the hard way.

Farmers face plenty of reasons to quit. There’s a reason they don’t.

Drought. Grain theft. Shrinking aquifers. Input costs that never stop climbing. Texas farming asks a lot.  

Kyla Hamilton, Aaron Martinka, and Dee Vaughan talk about what keeps them going and the answer is the same: the good is really, really good. 

In Episode 3 of ALL sTALK, NO BULL, three corn farmers from three completely different corners of Texas get honest about what keeps them up at night and what makes every hard season worth it anyway.

What does it really take to keep a Texas farm going? In this episode of ALL sTALK, NO BULL, Texas corn farmers Joe Reed, Daniel Berglund and Heath Hill dig into the real-life decisions happening on farms every day - managing declining water supplies, balancing risk and debt and building a future worth passing down.  
Through all the challenges, one thing comes through clearly: farmers don’t quit easily — because the future they’re fighting for matters. 

Earlier this spring, three Texas corn growers and the Executive Director of the Texas Corn Producers got real about farming's toughest challenges. Episode 1 of ALL sTALK, NO BULL is a conversation about surviving tight margins, and the breakthroughs that happen during the hardest times.