This week, we're joined by Brandon Mensing. Owner and head donut fryer at Andersonville’s newest donut business, The Good One who is also our lead sponsor for Taste of Andersonville on Wednesday, August 6 and a stop on the Nosh Route.

Brandon Mensing, Andersonville resident, a queer Midwesterner born just south of Chicago, spent nearly two decades wrangling start-ups before deciding life is better glazed. Hear about Brandon's transition from the tech world to the fried one, overcoming the hurdles of starting a small business, and The Good One's delicious future ahead.

A particularly exciting episode. We're joined by multi-talented performer Anthony Rapp who will be performing at Midsommarfest this year on Sunday, June 15 on our Summerdale Stage.

Anthony hardly needs an introduction with a decades long performance career across stage, screen, music, and even a couple of video games. A Chicago native, Anthony, his husband, and kids have recently joined our great Andersonville neighborhood as new residents and we couldn’t be more excited to have them as a part of our community.

In this episode, we’re exploring the world of pop-ups as Andersonville’s InSidewalk Sale returns, bringing deals indoors and debuting the first InSidewalk Sale pop-up market at 5117 N Clark, with over a dozen vendors showcasing their creative products from jewelry to florals, pet supplies to soaps and more.

This week, we are joined by Hannah Wilson, owner of Andersonville’s new yarn hobby store, The Dropped Stitch!

This week, I am joined by internationally acclaimed magician David Parr and Joey Cranford, CEO, Founder, and co - owner of Chicago Magic Lounge.

Joey Cranford is an actor, director, and marketing executive, best known as the founder and CEO of the Chicago Magic Lounge. Trained at The Second City, he performed with I.O. and the Annoyance Theater before transitioning to film and TV, including roles in “Man of Steel” and “Better Call Saul.” His passion for Chicago history and close-up magic inspired the creation of the Chicago Magic Lounge, a top venue celebrating the city's historic magic bar scene.

This week, I'm joined by Janine Ramirez and Mike Waszkowski, owners of Rivers & Roads Cafe. Chicagoans Janine and Mike share a passion for adventure, food, and community. Janine, raised in a Puerto Rican household, discovered her culinary passion early, while Mike's adventurous spirit led him to rugby and philosophy. After a stint in LA, they returned to Chicago to realize their dream of creating a vibrant community hub with Rivers & Roads.

You know them, you love them, but what's their story?! This week, I am joined by one of Chicago’s favorite premier bands, Dancing Queen: An ABBA Salute!

This week, I am joined by Phil McFarland, General manger of THC beverages Wherehouse Beverage Co producer and distributor of our Midsommarfest THC beverage sponsor, WYNK seltzer. Phil is a seasoned sales, marketing, and hospitality executive with 25 years of experience. Formerly VP at Canopy Growth, he spearheaded strategic transitions and launched over 115 products. Phil comes with significant experience in beer industry leadership, notably at Half Acre Beer Company.

This week, we are joined by Andy Johnston, owner of Andy’s Art, Antique’s, & Oddities.

Andy’s Art, Antiques & Oddities was born from the cherished memories of Andy's late mother, Billie, a kindred spirit in the love for art, décor, and unique finds. Inspired by their global adventures and Billie's knack for discovering the extraordinary, Andy decided to pursue entrepreneurship, guided by childhood ambitions. Named after his mother's endearing nickname for him, the boutique specializes in handpicked, one-of-a-kind treasures for homes, aiming to evoke happiness, comfort, and curiosity. Andy's dedication extends to personalized consultations, ensuring clients find their perfect piece. With Billie's spirit infusing every aspect, Andy’s Antiques embodies a lifelong passion and a tribute to a beloved mother.

This week, we are joined by owner Chef Rich Wang and manager X Wang, of Andersonville’s newest restaurant, Minyoli, opening at 5420 N Clark Street.