Farm Broadcaster Jessica Benson talks meat science with Dr. Eric Berg, a professor at North Dakota State University. Topics include protein bioavailability, DIAAS scale for protein, nutrition studies with pigs, the, "Standard American Diet," the reality that not all protein is created equal (plant-based vs. animal-based) and Eric's hairdo!

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

The 2021 crop season carries high expectations, but driving forces can change quickly. Learn more about the latest supply and demand trends before you finalize planting decisions.

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

Farm Broadcaster Jessica Benson talks beef sustainability with Florida cattleman Kevin Escobar. Topics in include why beef is sustainable, why cattle are good for the environment, truth in food labeling and the romantic notion of being an American Cowboy... as well as the history of Ponce De Leon being the first cattleman in the continental US, starting in Florida. If you need a source to prove why cattle production is good for the environment, here it is--ready and recorded.

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

American Ag Today is an eight minute digest of top agriculture stories, interviews with experts and more. Tune in each day for a new episode.

As pork producers navigate rising input costs amid increased demand, learn why volatility may continue through 2021.