Will to Win with William Shewfelt

Amy Berger: Protein's Impact on Glucose, Genetic Variability, and Pitfalls of Biohacking

07.06.2019 - By William ShewfeltPlay

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Amy Berger is Certified Nutrition Specialist (CNS) with her Master's Degree in Human Nutrition. She publishes content on the Tuit Nutrition blog and on Twitter and Instagram that covers every facet of fat loss, optimal health, ketogenic/low carb/carnivore diets, and much more. Amy is one of the people I look to for an intelligent perspective on all topics nutrition and health.

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