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Amy's Kitchen creates delicious pre-made meals that are all vegetarian and organic. They even have vegan and gluten free options as well. In this episode their Senior Sustainability Director Paul Schiefer shares with us the story of Amy's, what it means to be a Sustainability director, the differences in organic farming vs traditional agriculture and how they are supporting people and planet.
Find Full Show Notes Here
Enjoying this content? Text us your thoughts! (if you want a response please include an email address in your text)
Learn more about Campfire Consulting
Visit the Responsibly Different™ Shop where 50% of all profits go back to nonprofit organizations. Wear your spark on your sleeve.
By Campfire Consulting5
2020 ratings
Amy's Kitchen creates delicious pre-made meals that are all vegetarian and organic. They even have vegan and gluten free options as well. In this episode their Senior Sustainability Director Paul Schiefer shares with us the story of Amy's, what it means to be a Sustainability director, the differences in organic farming vs traditional agriculture and how they are supporting people and planet.
Find Full Show Notes Here
Enjoying this content? Text us your thoughts! (if you want a response please include an email address in your text)
Learn more about Campfire Consulting
Visit the Responsibly Different™ Shop where 50% of all profits go back to nonprofit organizations. Wear your spark on your sleeve.