<p>Chef Andre Poirot stopped by the studio to tell listeners the details of his long and fascinating career that has taken him from his home country of France to London, Bermuda, New Orleans and, for the last 18-plus years, to Little Rock, Arkansas, where he now serves as executive chef at 42 Bar and Table in the Clinton Presidential Center.</p>

Chef Andre Poirot stopped by the studio to tell listeners the details of his long and fascinating career that has taken him from his home country of France to London, Bermuda, New Orleans and, for the last 18-plus years, to Little Rock, Arkansas, where he now serves as executive chef at 42 Bar and Table in the Clinton Presidential Center.

Andre Poirot of 42 Bar and Table in Little Rock, AR

"Heaping Spoonful" is a twice-monthly conversation with restaurateurs, chefs, growers and others who have helped generate the legends associated with eateries across the Mid-South. The team at Ben E. Keith is proud to sponsor this adventure with the goal of preserving the stories that have helped cultivate an amazing food scene across the Mid-South.

Share Andre Poirot of 42 Bar and Table in Little Rock, AR

Sign up to save your podcasts

Andre Poirot of 42 Bar and Table in Little Rock, AR

Andre Poirot of 42 Bar and Table in Little Rock, AR

More shows like Heaping Spoonful

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Pardon My Take

Hacks On Tap

SmartLess

Impolitic with John Heilemann

The Weekly Show with Jon Stewart

Fly on the Wall with Dana Carvey and David Spade

The Tucker Carlson Show