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Food critic Andrew Turvil discusses with Ivan six things which should be better known.
Described by The Independent as one of the UK’s ‘arbiters of taste’, Andrew Turvil is the former editor of The Good Food Guide, AA Restaurant Guide and Which? Pub Guide. As a freelance restaurant critic, writer, and editor, he has spent his career writing about pubs and restaurants, and, undeterred, bought a pub in 2015 and ran it for 10 years. Blood, Sweat & Asparagus Spears is his first book and is available at https://www.amazon.co.uk/Blood-Sweat-Asparagus-Spears-Restaurant/dp/1783969113.
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By Ivan Wise4.8
1111 ratings
Food critic Andrew Turvil discusses with Ivan six things which should be better known.
Described by The Independent as one of the UK’s ‘arbiters of taste’, Andrew Turvil is the former editor of The Good Food Guide, AA Restaurant Guide and Which? Pub Guide. As a freelance restaurant critic, writer, and editor, he has spent his career writing about pubs and restaurants, and, undeterred, bought a pub in 2015 and ran it for 10 years. Blood, Sweat & Asparagus Spears is his first book and is available at https://www.amazon.co.uk/Blood-Sweat-Asparagus-Spears-Restaurant/dp/1783969113.
This podcast is powered by ZenCast.fm

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