Around the Table with CHS

Akhtar Hussain, who leads refined fuels marketing at CHS, shares what farmers need to know about changes in E15 fuel sales.

Agronomy expert Blake Murnan discusses the value of protecting seed investments when planning for spring.

Health and safety manager, Matt Surdick, walks through what you should do to prevent farm accidents.

Todd Dysle, CHS crop nutrients expert, explains why winter is the best time to talk with your cooperative about fertilizer needs.

CHS propane marketing expert, Dennis St. Aubin, describes how propane customers can get ahead of peak winter propane demand.

Sarah Olsen, who farms in central Kansas and chairs her local cooperative board of directors, discusses how her cooperative serves farmers and supports the community.

Kent Beadle, who analyzes commodity and financial markets for CHS Hedging customers, explains how farmers can take the stress out of grain marketing decisions.

Jay Debertin, president and CEO of CHS, explains how the cooperative spirit guides every decision made at CHS.

Dan Schurr, chair of the CHS board of directors, describes how cooperatives provide value by focusing on the farmers and ranchers who own the system.

Jessie Headrick, who leads the CHS stewardship team, shares why the cooperative spirit in rural America gives her optimism for the future.