The zero waste lifestyle has been gaining traction over the years. However, during this time of pandemic where we are limited by quarantine measures and with the looming economic crisis, can we still maintain a zero waste lifestyle and advocate for sustainable practices?
This episode of #AtoANILearnsSeries livestreamed last July 4, 6 - 7pm is about "Zero Waste Practices Amidst the Covid-19 Pandemic". We are joined by our panelists Joan Grace Segui (Owner of Kaipuhan Zero Waste Shop) and Katrina Tadeo (Owner of Green Concepts) as we discuss what are some zero waste practices we can implement at home and how can we make a stand for creating a more sustainable planet.
This event is organized by AtoAni BioPack as part of #AtoANILearnsSeries - a series of online discussions and webinars about agriculture, zero waste and sustainable solutions. Be part of this awareness movement and our next batch of panelist. This #AtoANILearnsSeries
episode was livestreamed on AtoAni BioPack's Facebook Page.
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