Many of us flock to buttery pastries and trendy desserts... but how about Nerikiri Wagashi? This traditional Japanese confection is served before traditional tea ceremonies is a feast for the eyes as the stomach. The new season for Baker X introduces us to a thematic line up with the launch of “Around the World in Bakes and Sweets”, starting with the first resident baker, Dionne Ho, founder of Love For Wagashi.  

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