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BBQ Myths Busted by JD Marsh – Are You Guilty?
We sit down with the legendary pitmaster JD Marsh to uncover the secrets behind his success in the competitive BBQ scene. JD shares his incredible journey from humble beginnings at chili cookoffs to becoming a BBQ champion known for his exceptional brisket, ribs, and unique seasonings.
What You’ll Learn:
🍖 The origins of JD’s passion for BBQ and his early days in chili cookoffs.
🍗 Inside stories from the Houston Rodeo BBQ Cookoff and other major competitions.
🔥 JD’s expert tips on cooking brisket hot and fast vs. low and slow.
🌶️ The debate on grain-fed vs. grass-fed beef and which one JD prefers.
🧂 The process of creating award-winning BBQ rubs and sauces.
🍽️ The highs and lows of catering massive events and memorable moments from JD’s career.
Whether you're a BBQ enthusiast, a pitmaster in training, or just love delicious food, this episode is packed with valuable insights and entertaining stories that you won’t want to miss!
Connect with JD Marsh:
Instagram: https://www.instagram.com/pantanobbq/
Facebook: https://www.facebook.com/profile.php?id=61558552692071
Subscribe to Tigs Bits Podcast:
🔴 Subscribe on YouTube https://www.youtube.com/channel/UCQRPuTS6Z51XZy3qzuIc4Yw
🔴 Follow on Twitter https://twitter.com/tigsbitspodcast
🔴 Like on Facebook https://www.facebook.com/tigsbits
🔴 Follow on Instagram https://www.instagram.com/tigsbitspodcast/
If you enjoyed this episode, please give us a thumbs up 👍, leave a comment below 📝, and share it with your friends! Don't forget to hit the notification bell 🔔 so you never miss an update from TIGSbits Podcast.
#TigsBitsPodcast #BBQ #Pitmaster #JDMarsh #BBQTips #HoustonRodeo #Brisket #Barbecue #TigsBits
View all episodes
By Brantley Salter
5
3838 ratings
We sit down with the legendary pitmaster JD Marsh to uncover the secrets behind his success in the competitive BBQ scene. JD shares his incredible journey from humble beginnings at chili cookoffs to becoming a BBQ champion known for his exceptional brisket, ribs, and unique seasonings.
What You’ll Learn:
🍖 The origins of JD’s passion for BBQ and his early days in chili cookoffs.
🍗 Inside stories from the Houston Rodeo BBQ Cookoff and other major competitions.
🔥 JD’s expert tips on cooking brisket hot and fast vs. low and slow.
🌶️ The debate on grain-fed vs. grass-fed beef and which one JD prefers.
🧂 The process of creating award-winning BBQ rubs and sauces.
🍽️ The highs and lows of catering massive events and memorable moments from JD’s career.
Whether you're a BBQ enthusiast, a pitmaster in training, or just love delicious food, this episode is packed with valuable insights and entertaining stories that you won’t want to miss!
Connect with JD Marsh:
Instagram: https://www.instagram.com/pantanobbq/
Facebook: https://www.facebook.com/profile.php?id=61558552692071
Subscribe to Tigs Bits Podcast:
🔴 Subscribe on YouTube https://www.youtube.com/channel/UCQRPuTS6Z51XZy3qzuIc4Yw
🔴 Follow on Twitter https://twitter.com/tigsbitspodcast
🔴 Like on Facebook https://www.facebook.com/tigsbits
🔴 Follow on Instagram https://www.instagram.com/tigsbitspodcast/
If you enjoyed this episode, please give us a thumbs up 👍, leave a comment below 📝, and share it with your friends! Don't forget to hit the notification bell 🔔 so you never miss an update from TIGSbits Podcast.
#TigsBitsPodcast #BBQ #Pitmaster #JDMarsh #BBQTips #HoustonRodeo #Brisket #Barbecue #TigsBits
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