This week the guys talk all things BBQ Sandwiches! Highlights include Tajin rubbed ribs, reverse sear burgers on the new PK, and Wes’ learning moment with beef ribs! BBQ question of the day is, "Can I arrange chicken wings on a cold grate, and then put that into a hot grill?” Check out this week's #GrillCoachRecommendation at TheGrillCoach.com! In the second segment we dive deep into BBQ Sandwiches. We talk tri tip, pastrami, cuban sandwiches, banh mi, McRibs, and Hot-Link breakfast sandwiches! We close out the show with some #gimmickorgamechanger updates on charcoal pellets! Follow us on Instagram, Facebook and Youtube @TheGrillCoach. And don’t forget to share!

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