Dan and Eric interview Murphy at Black Stack Brewing. Eric recaps the 2017 Rare Beer Fest. Dan and Eric talk Beerploma March Madness. They also chat about new beers from Summit, Fair State, and Eric's trip to J. Carver Distillery. Prost!

Dan sits down with Keigan, Eric, and Dan from Modist to chat about their brewery has progressed in its first year. Between their amazingly efficient brewhouse to their creative take on how to present drinkers with beer flavor profiles, these people are a boon to the MN craft beer scene.

Eric talks about his trip to DC and Illinois. Dan and Eric record at the Hidden Beach IPA Release Party. Dan chats about Insight's Crazy Aunt, a gin and tonic-style ale. Dan discusses 2 new year-round beers from F-Town, a peanut butter porter and a golden ale. Dan gets the opportunity to sit down with Jeremy King, the Head Brewer at Urban Growler about their upcoming can release of Cowbell Cream Ale and what he learned at Castle Danger to help Urban Growler grow. Prost!

Dan, Eric, and Will podcast at the March Madness Kick-Off party at Tin Whiskers. They enjoy the collaboration beer, Millivolt March Molé Stout, along with breaking down this year's MN craft beer March Madness tourney bracket.

Eric and Dan recap a fantastic Winterfest at Target Field. They also head up to Lupulin Brewing Company to talk about their Big Beer Week event as well as expansion progress and Blissful Ignorance. They also get you ready for their big March Madness Event happening on Friday, March 10th from 4-11 at Tin Whiskers. Prost!

We interviewed Derek Brown of Tin Whiskers about how he approaches brewing a beer on their pilot system and talked about the Beerploma collaboration beer, Millavolt March Molé Stout. We sat down with Mike Hoops from Town Hall to chat about the 2017 Barrel Aged Week. Eric talked about Insight's new sours hitting the market and Dan wrapped up the 2017 Winter Beer Dabbler.

Dan and Eric take a look at the year in MN craft beer. They talk about some of their favorite MN beers of 2016. They each give their top 5 MN breweries, and they look ahead to what 2017 might bring. They also highlight the NorthGate 4th Anniversary Party coming up on Jan. 28th. Prost!

Dan and Eric discuss Gluten-Free beers and Eric's trip to Burning Bros. in MN. They also break down the broad category of Winter Seasonal beers from holiday spiced ales to Winter Warmers. Finally, the boys taste their way through six different Winter Seasonals: Summit Winter Ale, Schell's Snowstorm, St. Bernardus Christmas Ale, Anchor Christmas Ale, Harpoon Winter Warmer, and Southern Tier Old Man Winter. Eric highlights the craft-friendly vibe at Iron Tap in Waconia. Plus, the Beer Buzz and what they have been up to in the MN craft beer scene and beyond.

Eric and Dan chat about tasting Insight Brewing Co.'s Gravity Well directly from scotch and bourbon barrels. They also explain how to use beer to brine a turkey for Thanksgiving as well as what craft beer styles pair well with the Thanksgiving meal. They dissect the closing of Harriet Brewing and the departure of Todd Haug from Surly. Also, they figure out how to shop for someone who wants to get into homebrewing for the holidays.

Dan and Eric sit down to taste 6 different pumpkin beers. They also pair craft beer with Halloween Candy. They chat about the upcoming Town Hall Anniversary week and the Sury release of dark beers Furious Black, Damian, and Darkness.