In this episode of This Takes the Cake, Jacque sits down with the talented team behind Laura Ashley Catering to explore the art of creating unforgettable wedding menus. From the inspiration behind their business to handling last-minute challenges, we uncover the secrets to their success. Hear their expert advice on planning a seasonal menu, accommodating dietary restrictions, and even incorporating family recipes into your special day. Whether you’re a foodie or a bride-to-be, this episode will leave you inspired and hungry for more!

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