John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen!

Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/

On this week's show, John and Amy stop at Osteria Rossa, a casual Italian-inspired cuisine in the heart of downtown Grand Rapids. They talk to Chef Chris Perky.

They have a wine dinner June 3 with Castello Di Ama. The price is $120 per person and space is very limited. Please call 616-988-9350 to reserve your space.

More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview

More on the wine dinner at https://www.facebook.com/events/1824877224404990/

Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten

Or go to out website http://behindthemitten.com/